Chef Zach Lorber stands between WTAJ staff and chef Nick Letzo on Chef Showdown set
Monday, May 14, 2018
Penn State Altoona's Managing Chef Zach Lorber recently enjoyed a moment in the spotlight when he participated in WTAJ's Chef Showdown.
A display card featured in front of cauliflower mac and cheese
Wednesday, May 9, 2018
Each year for the past seven years, Penn State Berks has held a Recipes from Home dinner, bringing students and their families together to share tr
Starbucks
Monday, April 30, 2018
Beginning fall semester 2018, a new Starbucks will open in Pattee Library at Penn State University Park.
Chef Athan Spanos posses for a photo during the Penn State Challenge at Redifer Commons
Thursday, April 12, 2018
Chef Athan Spanos from Penn State Harrisburg took first place at the National Association of College and University Food Services (NACUFS) Mid-Atla
A Flipps staff member hands a student their order while another student waits in line
Wednesday, April 4, 2018
When it comes to comfort food, nothing beats a warm, melty grilled cheese sandwich.
Traditional indian cuisine featured on a red plate
Tuesday, March 27, 2018
At Pollock Dining Commons, some of the culinary options are taking on an international flair.
Ty White stands with a Mountain Dew-themed snowboard over his head
Wednesday, March 21, 2018
Ty White walked out of Waring Commons last Spring with a brand new snowboard under his arm.  Thanks to Penn State’s Residential Dining working in c
Students and community members dining together at PURE in East Food District
Monday, February 19, 2018
Last fall, a new kosher kitchen opened its doors to Penn State and the surrounding community.
Three women's volleyball players filling cups with hot chocolate
Friday, February 16, 2018
Thousands of supporters standing in line prior to THON didn’t have to brave the cold alone.  For yet another year, Campus Dining dispensed hot choc
Hospitality Management interns pose after receiving certificates
Monday, December 18, 2017
Electric blue and yellow drinks added pop to a dimly lit room while breakfast foods wafted throughout the Bryce Jordan Center.
Chef Athan Spanos
Monday, December 18, 2017
On December 14, Redifer Dining Commons hosted the annual Penn State Culinary Challenge, sponsored by the National Association of College and Univer
Coffee Cup with cookie
Wednesday, December 13, 2017
Please see below hours for HUB Dining during Finals Week and the Holiday Break:  
Behrend Clipper
Tuesday, November 21, 2017
For Penn State student Abra Gold, the Behrend Clipper is a lifesaver--especially when it comes to her morning coffee and grabbing a bite in the eve
A turkey and portobello burger in front of a black background
Friday, November 17, 2017
Penn State Chef Jeff Varcoe is in a fierce competition.  With less than a month to go, Penn State currently sits in 6th place and has a
Fall Coffee Scene
Thursday, November 16, 2017
HUB Dining will have special hours during Fall Break, Nov 17-26:
Students posing at Nittanyville after a Food Services food delivery
Tuesday, November 7, 2017
Midweek before every home football game, a tent town arises outside Gate A at Beaver Stadium.
Kosar Abolhassani standing in front of a tree with yellow, orange, and green leaves
Friday, November 3, 2017
Penn State is set to announce this year's homecoming king and queen Saturday, November 11, at halftime when the football team hosts Rutgers at Beav
Chef Zachary Lorber standing with cooking utensils in hand
Wednesday, October 25, 2017
Zachary Lorber, managing chef at Penn State Altoona, recently had an opportunity to delve into new culinary trends and flavors through an exclusive
Market East
Thursday, October 5, 2017
The newly renovated East Food District, located in Findlay Dining Commons at Penn State University Park, is a busy place every day of the week.
Mashgiach Ronnie Berman at Pure
Wednesday, September 13, 2017
For Jewish students at Penn State University Park, keeping kosher just got easier.

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