Soup and Garden

HUB Dining Options & Hours

FALL HOURS

Blue Burrito

David Quinn, manager
Fresh-grilled Mexican fare, including design-your-own burritos, tacos & bowls.
Monday - Friday:  10am – 3pm
 

Burger King

Monica Crain, store manager
Home of the WHOPPER® sandwich.
Nutrition information
(in-person ordering and also through Penn State Eats)
Monday - Friday: 8:30am - 4pm
 

Slim Chickens 

David Quinn, manager
Try our craft chicken sandwiches, chicken tenders, or fries. 
Nutrition information
Monday - Friday: 10am - 3pm

Grate Chee

David Quinn, manager
Grilled cheese and tomato soup, plain or fancy. Just like mom makes, comfort food at its best!
Closed for the Fall semester.
 

Hibachi-San

Lino Menendez, manager 
Attention sushi lovers: Life just got easier and tastier. Stop by for freshly made sushi, a variety of California rolls, salads, and miso soup. For a new tasty sensation, try an icy cold boba drink!

Monday - Thursday: 10am - 7:30pm

Friday: 10am - 5pm

Sunday: 12pm - 5pm

Jamba - Online Ordering only through Penn State Eats

Michael Girouard, manager
Smoothies for a healthy breakfast, quick lunch, or a delicious snack. 
Nutrition information

Monday - Friday: 10am - 5pm


McAlister's Deli - Online Ordering only through Penn State Eats

Michael Girouard, manager 
Sandwiches, spuds, soups, salads, desserts, and McAlister’s Famous Sweet Tea. 
Nutrition information
(Ordering through Penn State Eats only)

Monday - Friday: 11am - 7pm
 

Panda Express

From traditional Chinese favorites to fresh new tasty creations, Panda chefs have "wokked" up a delicious menu with something for everyone. Whether you choose a plate or a bowl, you can create your own meal with delectable options like orange chicken, sweet and sour pork, and tangy shrimp.
Nutrition information

Monday - Thursday: 10am - 9:30pm

Friday: 10am - 7pm

Saturday: 11am - 5pm

Sunday: 12pm - 10pm
 

Sbarro - Online Ordering also available through Penn State Eats

Pamela Watters, manager
Sbarro pizza is made fresh daily with hand-tossed dough and the finest toppings. We also feature specialty subs and authentic Italian pasta dishes like baked ziti and mac and cheese. Enjoy a fresh, crisp salad or one of our signature entrees such as chicken parmesan, baked ziti, and Mama Sbarro's New York-style cheesecake.
Nutrition information
Monday - Friday: 11am - 8pm
 

Soup & Garden

David Quinn, manager
Create your own masterpiece with fresh salads, toppings, and proteins. Daily features of soup and hot dishes.
Monday - Friday: 10am - 3pm
 

Starbucks 

Samantha Elliott, manager - HUB location
Espresso beverages, brewed coffee, Frappuccino® blended beverages, Tazo® teas, along with our bakery favorites ... just the right amount of delicious! 
(in-person ordering and also through Penn State Eats)

Monday - Thursday: 7:30am - 10pm

Friday: 7:30am - 5pm

Saturday & Sunday: 11am - 7pm

*HUB Dining is a cashless operation. We take Visa, Mastercard, Amex, Discover, Apple Pay, Google Pay, LionCash+, and Meal Plan.